Guava Tasty Chutney: You must be eating guava fruit with great pleasure. While guava is delicious to eat, it is also considered no less than a medicine for health. Consumption of guava not only boosts immunity but also eradicates every serious stomach problem from the root. Guava also removes stomach pain, so it should be included in the daily diet.
These were the benefits of guava, but do you know that its chutney is also very popular, and people like to eat it with great gusto? At the same time, it is tasty and so healthy that it eradicates severe diseases from the body.
In such a situation, today we will tell you about guava chutney and how to prepare it at home:
These ingredients will be needed to prepare guava chutney:
Four to five guavas
One-inch chopped ginger
Two to three chillies
Half a teaspoon of lemon juice
Two to three finely chopped green chillies
Salt according to taste
Water as per requirement
Half a teaspoon cumin
Prepare roasted guava chutney in these ways:
First, wash the guava very well to make roasted guava chutney. After that, put a knife in the guava, hold it well with the help of a fork, and roast it for three to four minutes on medium flame of gas. Roast it till the guava becomes completely black. When it is fried well, keep it aside to cool down. When it cools down, you have to remove its black peel. Then, wash the guava thoroughly.
Now, you must use a mixer and add ginger, chilli, lemon juice, cumin, salt, and a little water to stir it. As soon as this chutney is ground, take it out in a serving bowl. Here is the tasty chutney ready.
Not only will this chutney be spicy and tasty, but it will also increase the taste of the food twice. But along with this, it is also full of many other benefits. If you fall sick frequently, your immunity level will increase by two levels, relieving every kind of problem.