Who doesn’t like to eat Maggi? Its tasty taste makes everyone’s mouth water. From adults to children, everyone eats Maggi with great gusto, licking their fingers. In such a situation, if you also like to eat Maggi, are bored of eating the same old Maggi, and want to try something new, we have brought you a simple recipe to make this spicy garlic Maggi. This Maggi will be prepared and ready very quickly. It is also so tasty that you will keep eating it once you eat it.
So, do try spicy garlic Maggi!
To make Spicy Garlic Maggi, you will need these ingredients
Maggi: 1 packet
Garlic – 8 to 10 buds
Salt – 1 teaspoon
Red chilli powder – 1/2 teaspoon
Oil – 2 teaspoons
Maggi masala – 1 packet
Spring onion – 1 finely chopped
Make Spicy Garlic Maggi using this method
First, take garlic, salt and red chilli powder and grind them coarsely. Now take a pan or wok and put oil in it. You can use any oil that you use for cooking. Add two teaspoons and heat it. Now place the garlic, salt and red chilli paste you have prepared in the oil and fry it. Now add one packet of Maggi masala and mix it well.
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Add one cup of water and let it cook when it is mixed. After a while, cut the Maggi into small pieces, put them in the pan, and let it cook for 5-6 minutes. Remember that the flame of the gas medium should be kept; if you keep it too high, the Maggi will burn.
Now, after this, let it cook for a while. When the aroma starts coming from the Maggi while cooking, understand it is ready. Now you have to put a little spring onion on top of it. This will make the taste of Maggi two times more delicious. In such a situation, whoever eats it once will keep eating Chilli Garlic Maggi.