Coconut Laddu : What should be the matter if you get laddus made by hand to sweeten your mouth during the festive season? But this is so much work in the festival season that no one wants to make sweets in the house. But this is so adulterated in the sweets of the market that nowadays everyone is afraid of eating sweets outside. If you get a recipe that prepares your sweets quickly, then you will also want to make this dessert.
In the festive season, we have brought a recipe for coconut laddus that you can make instantly for you, which you can prepare in minutes. These coconut laddus are easily prepared from some ingredients lying in your kitchen. Let’s see what ingredients we will need to make coconut laddus.
Ingredients for making coconut laddus:
Dry coconut
100 grams of cashew
100 grams of almonds
Two hundred and fifty grams of sugar
5 cardamom grains
50 grams of ghee
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Coconut Laddus Method
First of all, clean the coconut thoroughly. Keep it well. Prepare coarse powder by grinding all dry fruits lightly. Prepare a thick sugar solution in a pan. Mix all dry fruit powder in grated coconut. Add cardamom seeds to it. If all the mixture is mixed well, then mix the sugar and mix it.
Finally, heat a pan and add ghee to it and let it be lukewarm. As soon as the ghee becomes hot, mix the coconut mixer and cool it a little. Then make round coconut laddus with light hands. If you want