Do your kids turn up their noses at the mention of beetroot? Don’t worry! This delicious and nutritious beetroot potato cutlet recipe will make your kids crazy about beetroot. This cutlet is not only delicious but is also rich in iron, calcium and protein, which are very important for the growth of your children.
Often, the slightly bitter taste of beetroot is not liked by children. But in this recipe, beetroot is presented in a new and fun way that children will happily eat it. This recipe is so easy that you can make it quickly, and it is perfect for any time snack. Whether you have guests at home or you have to give something to the kids in the tiffin, beetroot potato cutlet is a great option.So, without delay, let’s know what all ingredients you will need to make this amazing beetroot potato cutlet.
Ingredients to make Beetroot Potato Cutlet:
Two cups grated beetroot
Two teaspoons ground peanuts
Half teaspoon red chili powder
Half teaspoon garam masala
Half teaspoon rock salt
Two tablespoons ghee
Boiled potatoes
Half teaspoon cumin powder
Half teaspoon black pepper powder
Finely chopped coriander leaves
Method to make Beetroot Potato Cutlet:
Firstly, squeeze out the excess juice of grated beetroot and keep it in a bowl.
Now add ground peanuts, red chili powder, garam masala, rock salt, cumin powder, black pepper powder and finely chopped coriander leaves to this bowl.
Mix all the ingredients well and let the mixture set for 10 minutes.
Mash the boiled potatoes and add it to the beetroot mixture. Mix well.
Now make small round or desired shape cutlets from this mixture.
Heat ghee in a pan. When the ghee is medium hot, reduce the flame to medium and fry the cutlets till they turn golden brown.
Remove the fried cutlets from the pan and place them on a tissue paper so that the excess ghee can drain out.
Serve the hot beetroot potato cutlets with coriander chutney or tomato sauce and enjoy!
This recipe is so delicious that even the elders in the house will love it. So what are you waiting for, try this easy and healthy recipe today and make your family reap the benefits of beetroot!