Mix Veg: Mix veg is very tasty and also contains turmeric. The specialty of mix veg is that you can use your favorite vegetables in it. Various varieties are seen in the winter season. Cabbage, carrot, peas, broccoli, beans, carrot and all green vegetables are very tasty and healthy to eat.
If you want, you can enjoy these veggies by making them separately. But mix veg is such a special dish that adds variety to your plate with colorful vegetables. You can also make this mix veg on any special occasion and make the guests happy.
If you want to make a tasty restaurant style mix veg in the winter season, then we have a great recipe. It will also prove to be perfect to make on your regular days. Let’s see what ingredients we will need to make this fun recipe.
Ingredients required to make Mix Veg:
Half bowl of finely chopped potatoes
Half bowl of finely chopped onions
Half bowl of finely chopped tomatoes
Half bowl of finely chopped beans
Half bowl of finely chopped carrots
Half bowl of finely chopped capsicum
Half bowl of finely chopped cabbage
Half bowl of peas
Half bowl of finely chopped paneer
Half teaspoon coriander
Half teaspoon black pepper
Half teaspoon cumin powder
Half teaspoon chaat masala
Half teaspoon vegetable masala
One cup oil
Salt according to taste
One teaspoon butter
Finely chopped coriander leaves
Method to make Mix Veg:
Wash all the green vegetables thoroughly. Put half cup oil in the pan and dip fry all the vegetables and take them out.
Put finely chopped onion in oil and fry till it turns brown. Add all the ground spices to the fried onion and fry for 5 minutes. Mix the finely chopped tomatoes and all the vegetables well with the spices and cover and cook for 10 to 15 minutes.
Your delicious mixed veg is ready! Serve the mixed veg with kulcha, paratha or naan. It tastes very delicious.